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Dinner Menu

15% Off Curbside Pickup | Free Delivery

Specials

Pear & Gorgonzola Salad

$12.00

Appetizer- baby greens, candied pecans & raspberry vinaigrette

Manchego Salad

$12.00

Appetizer- mixed greens, avocado, red onion, 12 month aged manchego cheese, sherry lime vinaigrette

Bronzino

$34.00

sauteed spinach & Roasted potato

Vegetable Stir Fry

in a Soy & fresh ginger sauce with coconut jasmin rice $19. with chicken $22. with shrimp $24

Lobster & Shrimp Bisque

$14.00

Appetizer- traditional lobster bisque with seared shrimp

Herb Crusted Halibut

$34.00

sauteed spinach, mashed potato & basil Pesto

Sesame Crusted Wild King Salmon

$34.00

mashed potato, sauteed spinach & soy mirin glaze

Soft Shell Crabs Meuniere

$34.00

browned butter & lemon with green bean amandine & roasted potato

3 Course Price-Fixe

$32 Three Course Meal

Available Sunday-Thursday

Appetizers

Choice Of Garden Salad, Pear & Gorgonzola Salad, Baked Clams Casino, Buffalo Chicken Spring Roll, Day Soup, Cesar Salad

Desserts

Choice Of Cheesecake, Apple Cobbler, Rice Pudding or Greek Yogurt Parfait 

Entrees

Choice Of Pork Schnitzel, Pot Roast, Pecan Crusted Chicken, Salmon Brochette, Chicken Marsala Risotto, Fresh Orrechiete with Vegetables & Burrata, Chicken or Vegetable Stir Fry

Friday Lobster Night

1 1/2 lb Maine Hardshell Lobster

Corn On The Cobb, Baked Potato & Salad Choice

Starting Salads

*House Salad

$9.00

tomatoes, red onion, cucumber, baby greens, choice of dressing.

*Caprese Salad

$12.00

House made fresh mozzarella, beefsteak tomato, fresh basil drizzled with extra virgin olive oil.

Jonathan's Salad

$12.00

mixed greens, radicchio & endive with crumbled gorgonzola and toasted walnuts.

*Mediterranean Chopped Salad

$12.00

red peppers, cucumbers, tomato, black olives, prosciutto, feta, chickpeas, romaine lettuce, fresh lemon, extra virgin olive oil.

*Roasted Beet & Fresh Goat Cheese Salad

$12.00

red and golden beets, baby spinach, candied pecans, orange segments, orange and ginger vinaigrette.

Caesar Salad

$10.00

crisp romaine lettuce, house Caesar dressing, garlic croutons, pecorino romano.

Appetizers

French Onion Soup

$10.00

Crab Cakes

$17.00

baby lettuce, matchstick potatoes, horseradish mayonnaise.

*Jumbo Shrimp Cocktail

$18.00

iced jumbo shrimp, spicy horseradish cocktail sauce or lemon Dijon mayonnaise.

Buffalo Chicken Spring Roll

$9.00

bleu cheese dipping sauce and carrot slaw.

Baked Clams

$12.00

top neck clams baked in herb butter and bacon.

Mac & Cheese

$14.00

little rigatoni in a three cheese bechamel baked with garlic and prosciutto bread crumbs.

Fried Rhode Island Calamari

$14.00

tomato basil sauce

*Rope Mussels Pot

$14.00

white wine, plum tomatoes, garlic, fresh basil, herb crostini.

Shrimp Spring Rolls

$10.00

wasabi and sesame dipping sauces.

*Char-grilled Octopus & Calamari

$18.00

lemon, oregano and extra virgin olive oil (Dinner Portion: $28.00)

Dinner Salads

Steak Bleu Salad

$22.00

char-grilled steak, tomato, apple wood bacon, romaine & crumbled blue, fresh tomato vinaigrette topped with crunchy potato sticks.

Mediterranean Chopped Salad

prosciutto, red peppers, cucumbers, tomato, black olives, crumbled feta cheese, chickpeas, croutons, fresh basil, arugula, romaine lettuce, fresh lemon vinaigrette.
Choice: Chicken $19, Salmon $22, Shrimp $22 

*Salad Nicoise

char-grilled, mixed greens, tomatoes, roasted red potatoes, endive, green beans, kalamata olives, egg wedges, tomato vinaigrette.
Choice: Salmon $22, Ahi Tuna $24

*Seared Ahi Tuna Salad

$24.00

baby greens, carrots, tomatoes, baby corn, sweet peppers, orange segments, toasted almonds, sesame ginger vinaigrette.

Grilled Chicken Savannah Salad

$19.00

sliced organic chicken, candied pecans, granny smith apples, apple wood bacon, mixed greens, sun-dried cranberries, honey mustard dressing. (Pecan Crusted Fried Chicken $20)

Plantain Crusted Shrimp Salad

$22.00

sweet chili glazed fried shrimp, mixed greens, sliced mango, tomato, avocado, toasted almonds, honey lime dressing.

Caesar Salad

over crisp romaine lettuce, house Caesar dressing, garlic croutons shaved Pecorino Romano.
Choice: Chicken $19, Salmon $22, Shrimp $22

Char-Grilled Lamb Chop Salad

$28.00

over a classic Greek salad with side of Tzatziki sauce.

Pastas & Paellas

Upon request, whole wheat pasta may be substituted for any of the following dishes.
Gluten-Free Fusilli and Fettuccini Pastas may also be substituted for an up-charge of $2.00.

Linguini alla Vongole

$24.00

little neck clams, garlic, fresh herbs, extra virgin olive oil, choice of a white or red sauce.

Shrimp Scampi

$32.00

jumbo shrimp in a garlic Chardonnay lemon sauce, over fresh orrechiette & broccoli rabe

Orecchiette with Grilled Vegetables

$22.00

fresh pasta with burrata cheese & vegetables in a EVOO, garlic & white wine sauce. finished with basil pesto & balsamic glaze

*Sea Scallop Risotto

$32.00

pan seared over saffron risotto, diced asparagus, fresh tomato, green peas, light lobster sauce.

*Seafood Paella

$34.00

clams, mussels, sea scallops, jumbo shrimp and calamari, tomato saffron rice with peas and roasted red peppers.

Linguini alla Pescatori

$32.00

jumbo shrimp, calamari, black mussels, little neck clams, sea scallops, tomato basil sauce, topped with toasted garlic and herb bread crumbs.

Penne Alla Vodka

$19.00

julienne chicken in a pink vodka cream sauce. (with chicken $22)

Fetttuccini Alfredo

green peas, shiitake mushrooms, sundried tomatoes. chicken $24, Salmon $26, Shrimp $32

*Paella Valenciana

$34.00

jumbo shrimp, calamari, black mussels, clams, sea scallops, chorizo sausage, chicken, peppers, peas, tomato saffron rice.

*Chicken Paella

$24.00

yellow squash, eggplant, green peas, asparagus, tomato, adobo organic chicken, tomato saffron rice.

Organic Veal & Chicken

Chicken or Veal Parmigiana

lightly breaded cutlet baked with mozzarella cheese, tomato basil sauce, linguini.
$22.00/$26.00

Chicken Caprese

$26.00

breaded chicken cutlets, beefsteak tomatoes, roasted red pepper, fresh mozzarella drizzled with a basil pesto and balsamic glaze, penne tomato basil.

Pecan Crusted Chicken

$26.00

mashed potato, broccoli and honey mustard sauce.

*Chicken Marsala

sauteed scaloppini style in a mushroom marsala demi-glace, served with caramelized carrot risotto
$26.00

*Grilled Lemon Chicken

$24.00

tender breast of chicken, char-grilled, extra virgin olive oil, oregano, lemon, grilled vegetables, roasted potato, tzatziki.

Pork Schnitzel

$22.00

breaded pork cutlet, wild mushroom demi, mashed potato, mixed vegetable & braised red cabbage

Seafood

The following seafood dishes are accompanied by
lemon roasted red potatoes & sautéed spinach)

Sole Filet (Fried or *Broiled)

$32.00

sauteed spinach and lemon roasted red potatoes.

Sea Scallops (Fried or *Broiled)

$32.00

sauteed spinach and lemon roasted red potatoes.

*Scottish Salmon

$29.00

Jumbo Shrimp (Fried or *Broiled)

$32.00

sauteed spinach and lemon roasted red potatoes.

Swordfish (Cajun Style or *Grilled)

$32.00

grilled vegetables, side of saffron rice.

*Sesame Crusted Ahi Tuna

$32.00

ginger sesame green beans, baby corn, jasmine coconut rice, mirin dipping sauce.

Vegetarian

*Vegetable Paella

$19.00

yellow and green squash, eggplant, green peas, asparagus, tomato saffron rice.

Eggplant Parmigiana

$19.00

lightly breaded & baked with mozzarella, tomato basil sauce
over linguini.

*Grilled Vegetable Platter

$19.00

grilled eggplant, zucchini, asparagus, beefsteak tomato, roasted pepper, multi grain rice.

Jonathan's Plant-Based Burger

$17.00

on a whole grain bun with garden salad (vegan cheese additional $3)

Steaks, Lamb, Pork

Prime New York Sirloin

$42.00

grilled asparagus, baked potato.

Prime Ribeye Steak

$42.00

fresh herbs and garlic butter, grilled asparagus, baked potato.

Grilled Rack of Lamb Chops

$38.00

lemon roasted red potato, sauteed spinach, tzatziki sauce.

Prime Sirloin Steak au Poivre

$42.00

sautéed au poivre (peppercorn coated) with hand cut fries & asparagus.

Center Cut Filet Mignon

$44.00

demi-glace, mashed potato, grilled asparagus.

Pork Schnitzel

$22.00

breaded tender pork cutlet, wild mushroom demi, mashed potato, mixed vegetables and braised red cabbage.

Burgers

Our Burgers are made of 100% Certified Angus & Prime Beef,
ground in-house daily, served on a freshly baked bun.

A gluten-free bun may be substituted for a $2 upcharge.

Classic Beef Burger

$18.00

homemade soft bun, hand-cut fries, coleslaw.
Add cheddar cheese and crisp Applewood bacon for $2.00

Gorgonzola Burger

$20.00

crumbled gorgonzola, caramelized onions, Applewood bacon, lettuce, tomato, hand-cut fries, coleslaw.

Salmon Burger

$18.00

side of orange chipotle mayonnaise, avocado slices, baby arugula, red onion, hand-cut fries, coleslaw.

*Bunless Burger Over Garden Salad

$20.00

mixed greens, tomato, cucumber, red onion, green beans, avocado, egg wedges.
(substitute chicken or salmon burger option)

Mediterranean Burger

$20.00

feta cheese, baby arugula, tomato, red onions, hand-cut fries, coleslaw.

Au Poivre Burger

$20.00

black pepper crusted, shiitake mushroom demi, fries, coleslaw.

California Chicken Burger

$18.00

avocado, tomato, arugula, mango chipotle aioli on toasted soft bun, french Fries, coleslaw.

Children's Menu

Mac & Cheese

$9.00

Chicken Fingers

$9.00

served with fries

Rigatoni or Linguini

$10.00

choice of meatballs or chicken. choice of sauce

Chicken Parmigiana

$12.00

choice of fries or broccoli

Mozzarella Sticks

$8.00

Hamburger Sliders

$15.00

served with fries or broccoli

Grilled Chicken

$10.00

choice of fries or broccoli

Dessert

Jonathan's Famous Cheesecake

$9.00

Chocolate Ganache Cake

$9.00

Apple Cobbler

$8.00

Rice Pudding

$7.50

Cocktails

Full Bar & Wine Available for Takeout & Delivery

Mason Jar Special

$25.00

32oz Mojito, Moscow Mule, Margarita or Bloody Mary

Iced Tea Mojito

$12.00

Fresh Muddled Mint, Lemon & Lime with bacardi & black tea

Espresso Martini

$13.00

Stoli Vanil, Godiva, Kahlua & Baileys with  a  shot of espresso

Pear Martini

$13.00

Grey Goose Pear, Amaretto & Pineapple

Apple Jacks

$12.00

Jack Daniels infused with apples, cinnamon & juniper berries. finished with a hard cider float

Maple Bourbon Smash

$12.00

Makers Mark infused with Vermont Maple, Cinnamon & Citrus

Raspberry Martini

$13.00

Grey Goose with fresh raspberry coulis & Champagne float

Moscow Mule

$12.00

Stoli Vodka, fresh squeezed lime & ginger beer

Patron POM Mojito

$12.00

Patron Silver muddled fresh mint, sugar & Pomegranate 

POM Martini

$13.00

Absolut Citron, tripple sec & Pomegranate Juice