Mothers Day 2017

Menu Subject to Change Without Notice


----------Brunch----------

Country Hash Brown Omelet  17

Virginia ham, scallions, home fried potatoes & cheddar cheese,

 

Tuscan Omelet  17

mozzarella, prosciutto, roasted red pepper & basil pesto

 

Spinach & Gorgonzola Omelet  17

spinach, bacon and gorgonzola cheese

 

Smoked Organic Salmon Omelet 18

smoked salmon with onions and cream cheese

 

Mediterranean Omelet  18

sautéed spinach, red peppers, cherry tomato & feta cheese

 

Three Cheese & Mushroom Omelet  17

cheddar, Swiss, Monterrey Jack & mushroom

 

Country Breakfast  17

scrambled eggs, applewood bacon, ham & sausage

 

Corned Beef Hash & Scrambled Eggs  18

 

Smoked Salmon Benedict  19

smoked salmon, English muffins, sautéed spinach,

poached eggs & hollandaise sauce

 

Eggs Benedict  18

poached eggs, Canadian bacon, English muffins,

hollandaise sauce & grilled asparagus

 

Panko Crusted Crab Cakes Benedict  21

two panko crusted crab cakes, poached eggs,

sautéed spinach & hollandaise sauce

 

Scrambled Eggs Panini  16

applewood bacon, tomato and cheddar on toasted country bread

 

Grilled Vegetable Egg Frittata  17

seasonal vegetables, baked and served in a cast-iron skillet

 

Potato & Applewood Bacon Frittata  17

caramelized onions, Jack and cheddar served in a cast-iron skillet

 

Filet Mignon & Eggs  34

8 oz filet mignon, 2 eggs any style with home fries

and hollandaise sauce

 

Pecan Crusted Chicken & Waffles  19

with cinnamon butter

 

Panko Crusted Crab Cakes Caesar Salad  21

 two Maryland crab cakes over a classic Caesar salad

 

Smoked Organic Salmon  19

potato pancakes, sour cream, red onions,

egg wedges & fresh herb cream cheese

 

Salmon Pesto Fettuccini  24

pan seared medallions of salmon tossed with fettuccini fresh diced tomatoes in a light pesto cream sauce

 

Egg Quesadilla 17

cheddar & pepperjack cheese, onions, tricolor peppers,home fried potatoes & pico de gallo

 

Grilled Cheese 17

ham, applewood bacon & cheddar on an egg battered-dipped brioche with hash brown potato cakes and a pickle

 

Jonathan’s Bull Burger  18

Black Angus burger, Canadian bacon, fried egg, hand-cut fries and cole slaw

 

Belgian Waffle  15

topped with fresh berries (scoop of vanilla gelato add $2)

 

Buttermilk or Whole Grain Pancakes  15

with Bananas or Blueberries or Chocolate Chips  16

 

Banana Foster Stuffed French Toast  16

caramelized bananas and sliced apples

 

Cinnamon Apple & Raisin French Toast  15

topped with caramelized apples


----------Dinner----------

Soup & Salad

 

Butternut Squash or Black Bean Soup  8

French Onion Soup  9

Mediterranean Chopped Salad Kalamata Olives, Feta, Prosciutto, Red Peppers, Croutons, Lemon Vinaigrette  11

Caesar Salad romaine lettuce tossed in a house dressing with toasted croutons & Romano shavings  10

Strawberry Salad baby greens, candied pecans, crumbled gorgonzola & honey balsamic vinaigrette  9

Garden Salad plum tomatoes, cucumber, red onion, and choice of dressing  7  (add goat cheese $2 extra) 

 

Appetizers

 

Fried Rhode Island Calamari tomato basil sauce  13

Grilled Octopus & Calamari lemon, oregano & EVOO  17

Mac & Cheese little rigatoni in a three cheese béchamel, baked with garlic & prosciutto bread crumbs  10

Stuffed Mushrooms skillet roasted in a sherry cream sauce with toast points  9

Plantain Crusted Shrimp & Mango Spring Rolls  11

Shrimp Cocktail spicy horseradish cocktail sauce  17

Baked Clams baked with herb butter and bacon  11

Short Rib Empanada braised with peppers, onions & smoked mozzarella, served with avocado & pico de gallo 10

Maryland Crab Cakes lemon caper Dijon aioli  17

Buffalo Chicken Spring Rolls bleu cheese dipping sauce  10

Burrata stuffed fresh mozzarella with tomato, arugula, basil & balsamic glaze 11

Lamb Sausage with feta, tomato salad and tzatziki  11

 

Seafood

 

Herb Crusted Northern Halibut  sautéed spinach, mashed potato, roasted tomato, Basil Pesto  34

Sesame Crusted Ahi Tuna baby bok choi, baby corn & coconut jasmine rice  32

Barramundi Picatta char-grilled with fresh lemon and EVO with lemon roasted potato and sautéed spinach 30

Sesame Crusted Atlantic Salmon baby bok choi, mashed potato & soy mirin glaze  29

Shrimp Scampi jumbo shrimp in a white wine garlic & lemon sauce with linguini  32

Creamy Seafood Risotto jumbo shrimp, scallops, lump crabmeat fresh diced tomato, green peas &  mascarpone  32

 

Meats

 

Center Cut Filet Mignon  demi glace, served with rosti potato cakes and asparagus  42

Grilled Rack Of Lamb Chops roasted golden potato, grilled tomato and sautéed spinach  36

Prime Aged Rib-eye Steak herbed butter, rosti potato cakes and asparagus  42

Boneless Beef Short Ribs slow braised in a cabernet sauce with mashed potato & roasted root vegetable  30

Bourbon Glazed Cowboy Pork Chop sweet mashed potato, roasted root vegetable, braised cabbage, apple bourbon demi  30

Veal Short Rib Osso Buco Style braised bone-in veal with a hint of orange confetti vegetable and fettuccini  32

Pecan Crusted Chicken Milanese baby arugula, endive, radicchio, sliced crisp apple, cherry tomato & goat cheese 27

Grilled Organic Chicken Mediterranean lemon, oregano & EVOO with grilled vegetables and roasted golden potato 26

 

 

Pasta

 

Fresh Orecchiette with Char-Grilled Vegetables & Burrata  garlic, extra virgin olive oil, basil & balsamic glaze  22

Penne Alla Vodka julienne chicken in a pink vodka cream sauce  22

Vegetable Paella yellow and green squash, eggplant, broccoli, green peas, asparagus, tomato & saffron rice  22